Espresso Nut Butter

Espresso Nut Butter


A rich dark chocolate taste with subtle caramel sweetness gives our espresso and California Walnut nut butter a truly unique flavour. Slow roasted espresso blend with incredible depth is paired with soft fruit undertones and perfectly blended with the creaminess taste of the California Walnuts. Accompanied with fresh roasted cashews, the texture of our nut butter means it’s perfect for multiple uses.

Serving suggestions:

  • Blended into a smoothie

  • Twirled into porridge

  • Dipping or spreading

  • Adding as an additional ingredient.

Vegan friendly

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Ingredients: Almond nuts (46%), Cashew nuts (46%), Espresso beans (4%), Vanilla extract (3%).

Allergen advice
For allergens, see ingredients in BOLD. Not suitable for nut allergy sufferers.

Storage: Store in a cool, dry place. Once open consume within 6 months

Contains caffeine | High source of Protein |High source of omega 3 fatty acids | Paleo |
Gluten-free | Dairy-free | Suitable for Vegans | Keto approved |